Mikkelsen confessed during this afternoon's Intercontinental Rally Challenge driver press conference he always treats himself to a crispy duck dish if he does well on events.
He has already been spotted with Skoda UK Motorsport colleagues in Perth's 'Hong Kong' Chinese restaurant in recent days.
After taking victory on a gravel event in Italy last weekend he's expected to hit the ground running when Rally of Scotland gets under way tonight with two runs through the similarly-surfaced tracks of Carron Valley.
The Norwegian ace, runner-up in Scotland last year and still looking for his first win in the IRC joked: "Hopefully it will not be too soon before I get my crispy duck."
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